how to make easy poutine gravy

Place fries on a serving plate. This video will show you exactly how to make Poutine Gravy at home.

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Heat gravy in microwave as instructed.

. Make or buy cheese curds. Directions Melt butter in a medium saucepan over medium-high heat. After 7 - 8 minutes add salt to taste and fresh thyme.

Place warm fries in a shallow bowl or dish. Saute for 5 - 8 minutes over low heat. How to Make Poutine Gravy.

Directions Prepare french-fried potatoes according to. Microwave cheese curds 5-10 seconds until warm. Preheat the oven to 350F and spray the baking dish.

Slowly pour in veggie stock whisking quickly to combine. Cook stirring frequently until. Cook minced garlic for a few minutes until fragrant.

Make sure the pressure release valve is set to sealed. Measure the drippings and add enough stock or broth to make 2 ¼ cups total combined. 2 tablespoons flour.

Layer fries then gravy and cheese curds. 34 cup milk or chicken broth 12 cup heavy cream or light cream or half and half salt and pepper to taste. Sauté the meat until it turns brown adding butter as necessary.

How to make poutine. While the oil is heating begin to warm gravy. Add bacon fat to a small skillet or sauce pan and heat over medium-low.

Pair it with your favorite french fry. Allow mixture to simmer for 12 - 15 minutes until thickened. Fry or bake fries as directed.

Sprinkle the flour over the. Add the diced garlic and flour stir and cook for 4 - 5 minutes for the flour to brown slightly. Heat a pan over medium-high heat then add the sausage.

Using a candydeep frying thermometer makes it easy to tell when the oil is ready. Add the flour and cook for 1-2 minutes stirring well. Keep an eye on the onion.

Meanwhile prepare gravy mix according to package directions. Cook the meat. Make french fries and season with salt and pepper.

Whisk in flour and cook stirring constantly until lightly. This poutine is the most delicious mess youll try. Cook shallots until soft add garlic and cook for one more minute before adding the flour.

Directions Prepare french-fried potatoes according to package directions. Add olive oil to a pan over medium heat. Place fries into the hot oil and cook until light brown 8.

Spread french fries on a large plate. Strain the turkey drippings from the pan or slow cooker. Heat oil in a deep fryer or deep heavy skillet to 365 degrees F 185 degrees C.

Instructions Melt butter in sauce pan. Set the electric pressure cooker on manual high pressure for 1 hour and 30 minutes and let the beef stew meat cook. Instructions Melt the butter in a saucepan over medium heat.

Canadian Poutine With The Best Gravy Step By Step Tips Tricks